At Biscuiteers, we believe that delicious baking starts with the finest ingredients and a passion for quality. Everything we make is hand-crafted in our London HQ, using traditional baking techniques and only the finest locally sourced ingredients—natural butter produced in the UK with British milk, flour from carefully selected wheat growers, free-range eggs and a touch of Biscuiteers magic to give that perfect home-baked taste. Find out more.
Ingredient composition: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), butter (MILK, salt), wholemeal WHEAT flour, OAT drink (water, OAT, dietary fibre (inulin), vegetable oil (sunflower), calcium (tri-calcium phosphate), maltodextrin, sea salt, stabiliser (gellan gum), vitamins (B2 (riboflavin), B12, D2)), cheese powder (6%) (cheese powder (MILK), emulsifying salt: E339), agave nectar, carrot powder (5%), apple puree (3%), EGG, water, flaxseed, spearmint (0.3%), cinnamon.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in Bold. Produced in a kitchen which handles nuts, peanuts, SOYA and sesame.
Average analytical constituents: Crude protein 12.1%, crude fat 22.7%, crude fibre 1.2%, crude ash 2.4%, moisture 6.2%.
