The Daily Blend is carefully curated for approachability and versatility, making it the perfect choice for all-day drinking and exceptional expression in milk. This blend features in-season coffees sourced from around the world, each selected for their unique flavour elements to create a signature profile of dark chocolate, chewy peanut butter, and warm spices. Before reaching your cup, every batch is rigorously tested through blind tasting sessions to ensure consistency and quality.
The current version of The Daily Blend combines three coffees, each chosen to complement one another in taste. The blend's foundation comes from COCATREL in Brazil, a cooperative working with farms in the mountains of Mantiqueira de Minas, where coffee is harvested by hand. The second component is from Primavera Coffee in New Oriente, Guatemala, a partner the brand has worked with for over 10 years. The final component comes from Las Damas de San Ignacio, a women's group growing coffee in the highlands of the Andes mountains in Peru.
Tasting Notes:
- Dark chocolate
- Baking spice
- Toffee apple
Everything we make is hand-crafted in our London bakery using traditional baking techniques
and only the finest locally sourced ingredients to give that perfect home-baked taste.
You can find out more here.
