At Biscuiteers, we believe that delicious baking starts with the finest ingredients and a passion for quality. Everything we make is hand-crafted in our London HQ, using traditional baking techniques and only the finest locally sourced ingredients—natural butter produced in the UK with British milk, flour from carefully selected wheat growers, free-range eggs and a touch of Biscuiteers magic to give that perfect home-baked taste. Find out more.
Vanilla DIY Biscuits
Biscuit Ingredients: Plain WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Butter (MILK, Salt), Golden Syrup (Partially Inverted Refiners Syrup), Self-Raising WHEAT Flour ((WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates)), EGG, Water, Vanilla Flavouring (Propylene Glycol, Water, Flavouring Substances, Colour (E150d)).
Icing Tubes: Sugar, Water, Glucose Syrup, Rapeseed Oil, Palm Oil, Acidity Regulator (Citric Acid), Emulsifiers (Mono and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Concentrates (Radish, Sweet Potato), Preservative (Potassium Sorbate), Flavouring.
Multicolour Star Sprinkle: Sugar, Sunflower Oil, Potato Starch, Rice Flour, Colour (Radish, Blackcurrant, Apple, Safflower, Lemon, Spirulina), Flavouring (Vanilla flavouring).
Rainbow Sprinkle: Sugar, Rice Flour, Sunflower Oil, Potato Starch, Colour (Spirulina, Safflower, Lemon, Radish, Blackcurrant).
Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. Produced in a kitchen which handles TREE NUTS, PEANUTS, SOYA, SESAME and SULPHUR DIOXIDE.
Net Weight - 100g
Store in a cool, dry place. Do not refrigerate.
Nutrition Information Per 100g:
Energy........1742kJ/413kcal
Fat.................................10.2g
Of which Saturates.......4.7g
Carbohydrates.............77.1g
Of which Sugars.........48.5g
Protein............................4g
Salt................................0.2g