At Biscuiteers, we believe that delicious baking starts with the finest ingredients and a passion for quality. Everything we make is hand-crafted in our London HQ, using traditional baking techniques and only the finest locally sourced ingredients—natural butter produced in the UK with British milk, flour from carefully selected wheat growers, free-range eggs and a touch of Biscuiteers magic to give that perfect home-baked taste. Find out more.
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cheese Powder 18% (Cheese Powder (MILK) Emulsifying Salt: E339), Butter (MILK, Salt), OAT Drink (Water, OAT, Dietary Fibre (Inulin), Vegetable Oil (Sunflower), Calcium (Tri-calcium Phosphate), Maltodextrin, Sea Salt, Stabiliser (Gellan Gum), Vitamins (B2 (Riboflavin), B12, D2), Wholemeal WHEAT Flour, Agave Nectar Syrup, Flaxseed.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS.
Produced in a kitchen which handles nuts, peanuts, soya and sesame.
Store in a cool, dry place. Do not refrigerate.
Weight: 100g
Analytical Constituents:
Energy 399 Kcal/1667 KJ
Crude Protein 16%
Crude Fat 28%
Crude Fiber 1%
Crude Ash 3.9%
Moisture 10.6%
