Biscuit Ingredients: Plain WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Butter (MILK, Salt), Golden Syrup (Partially Inverted Refiners Syrup), Self-Raising WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents (Calcium Phosphates, Sodium Carbonates)), Cocoa Powder (8%) (Acidity Regulators E525, E501), EGG, Water.

Icing Ingredients: Icing Sugar (Icing Sugar, Anti-Caking Agent: E341), Water, Royal Icing Mix (WHEAT Starch, Dried EGG White, Sugar, Acidity Regulators: Calcium Lactate, Tartaric Acid, Cream of Tartar, Lactic Acid, Dextrose, Stabiliser: Guar Gum), Vanilla Flavouring (Propylene Glycol, Water, Flavouring Substances, Colour (E150d)), Food Colouring (Humectant: (E422), Carrier: (E1520), Thickener: (E551), Corn Starch, Colours: (E102, E110, E129, E132, E133).

E110, E129, E102 may have an adverse effect on activity and attention in children.

Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. Produced in a kitchen which handles TREE NUTS, PEANUTS, SOYA, SESAME and SULPHUR DIOXIDE. Store in a cool, dry place. Do not refrigerate.

Net Weight - 130g

Nutrition Information Per 100g: Energy 1759kJ/418kcal
Fat 11.2g
Of which Saturates 6.5g
Carbohydrates 71.8g
Of which Sugars 46.5g
Protein 5.9g
Salt 0.3g