On Friday 29th May, it's National Biscuit Day. So we thought what better time to challenge you to make one of our all-time favourite tea-time biscuits - the bourbon! A total British classic, it's hard not to love these rich chocolate biscuits...
Bourbon Biscuit Recipe
ingredients
- 100g of butter
- 200g of icing sugar
- 1/2 tbsp of cocoa powder
- 2 x piping bags
- brown line icing
serves:6
difficulty:easy
30 mins
To make your bourbon biscuits, simply follow the video below!
We hope you’ve enjoyed learning how to bake bourbon biscuits. Share your creations with us using #IceolationChallenge – we would love to see your photos!