Please note: Only single item orders can be posted through the letterbox. All orders sent with Courier service will require a signature.
We can deliver this item 7 days a week. This item is available for next day delivery (order before 4pm) and can be delivered worldwide. You can also order now and defer your delivery for a later date over the next 6 months.
UK delivery
Royal Mail next day delivery - £3.99
Courier nominated day delivery - £7.50
Courier Saturday & Sunday delivery - £10.95
Same day delivery (London only) - £15-£25.00 depending on location
International delivery
Royal Mail International (7-10 working days) – price dependent on destination
Premium International (2-3 working days) – price dependent on destination
More information on international and UK delivery please see our delivery page Why not try your hand at icing some beautiful spring flowers from the comfort of your kitchen? Inside this DIY kit you'll find everything you need to become a Biscuiteer at home - from 12 ready to ice chocolate biscuit flowers to piping bags, icing sugar, a set of colourful decorations and a step-by-step guide.
Presented in our famous square-edged keepsake tin (17.5cm x 10.5cm x 7.5cm, biscuits weigh about 160g)
Ingredients:
Biscuit: flour (wheat flour, calcium carbonate, iron, niacin and thiamin), caster sugar, butter (milk, salt), Golden Syrup, egg, baking powder (acid calcium phosphate, sodium hydrogen carbonate) and cocoa powder
Icing Sugar: Icing Sugar, royal icing mix (maize starch, egg)
100s and 1000s: sugar, wheat starch, glucose syrup, glazing agent (beeswax), colouring food (concentrate of radish, lemon, blackcurrant), colouring (E100, E120, E131, E163) Gold sugar balls:sugar, wheat flour, starch (wheat/maize), colouring (E160a(ii), E174), glucose syrup, stabiliser (arabic gum), gelatine (fish), glazing agent (shellac) Red chocolate beans: milk chocolate (63.2%) [sugar, cocoa butter (20% min), whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa min: 32%], sugar, stabiliser,: Arabic gum, rice starch, natural vanilla flavouring, color - E100, E120, E171, glazing agents: beeswax, carnuba wax, shellac. Allergy advice: For allergens see ingredients listed in bold. Our biscuits are made in kitchens in which we also prepare lots of delicious things that include nuts and sesame seeds.
How long do they last?
All of our biscuits will have at least 1 month's shelf life from the moment they leave our kitchens for delivery.
*We use natural and naturally derived colours wherever possible (carotene, beetroot extract, red cabbage blue, paprika, carbon and caramelised sugar) but your biscuit collection may contain up to four of the following: E129, E124, E122, E104, E110, E133, E155, E153, E102.
As all our biscuits are handmade, there may be some small variations in color and design in each tin. We think this adds to their charm we hope you agree!