At Biscuiteers, we believe that delicious baking starts with the finest ingredients and a passion for quality. Everything we make is hand-crafted in our London HQ, using traditional baking techniques and only the finest locally sourced ingredients—natural butter produced in the UK with British milk, flour from carefully selected wheat growers, free-range eggs and a touch of Biscuiteers magic to give that perfect home-baked taste. Find out more.
Handmade Cheese Biscuit Selection 120g
Caraway Cheese Biscuits Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (MILK, Salt), Grana Padano 12% (MILK, Salt, Rennet, Preservative: Lysozyme EGG Protein), EGG Yolk, Water, Caraway Seeds (1%), Caster Sugar, Salt.
Rosemary Cheese Biscuits Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (MILK, Salt (1.9%)), Grana Padano 12% (MILK, Salt, Rennet, Preservative: Lysozyme EGG Protein), EGG Yolk, Water, Dried Rosemary (1%), Caster Sugar, Salt.
Average Nutrition Information per 100g:
Energy: 1893kJ / 454kcal
Fat: 27g
of which Saturates: 17g
Carbohydrate: 40g
of which Sugars: 1g
Protein: 10g
Salt: 0.7g
Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. Produced in a kitchen which handles gluten, peanuts, nuts, soya and sesame seeds.
Storage: Store in a cool, dry place.
Organic Vintage Cheddar Cheese 200g
Ingredients: Organic MILK (97.292%), Rennet (vegetable based) (0.008%), Salt (1.8%), Starter Culture (0.9%).
Nutrition Information per 100g:
Energy: 1725kJ / 419kcal
Fat: 34g
of which Saturates: 21g
Carbohydrate: 0.1g
of which Sugars: 0.1g
Protein: 25.4g
Salt: 1.8g
Storage: Please refrigerate and cover between openings.
Hot Pear Chutney 112g
Ingredients: Pear (31%), Onion, Cider Vinegar, Brown Sugar, Sugar, Chillies (0.8%), Root Ginger, Coriander Leaf, Ground Ginger, Ground Cloves.
This product contains chillies!
Storage: Store in a cool, dry place. Once open, please refrigerate and eat within four weeks.
Nutrition Information per 100g:
Energy: 904kJ / 213kcal
Fat: 0g
of which Saturates: 0g
Carbohydrate: 48g
of which Sugars: 47g
Protein: 1g
Salt: 0.04g
